THE JOURNEY IN AUSTRALIA DIARIES

Gabby Boucher Following many years of Operating in hospitality, volunteering overseas and travelling for pleasurable, Gabby has designed a knack for funds travel and admiration for different cultures. Her travels have taken her in the cloud forests of Ecuador, in the villages of japanese Europe, throughout the islands of Thailand, and to the beach

Moo hong refers to the sluggish-cooked pork belly stew. It’s considered a signature dish in Phuket and One of the more delightful Thai dishes you can have around the island.Pad see ew refers to a stir-fried noodle dish that’s normally eaten all through Thailand. You could think about it given that the Thai Edition of Malaysian char koay teow.Fo